The food here is always great! They have a lot of different options for wing flavors and so far they've all tasted good. Staff is very friendly as well

Food is a bit pricey for me but it tastes ok. Typical wings with sides. Place is very busy all the time just not for me..

I ate in this restaurant and the food is beautiful and the taste is very sweet and with the liquorice there is another taste. I came to the restaurant from a far away place. I would like to eat in this place.

Good consistent wings flavors are always on point I would definitely recommend anyone looking for a good wing spot

I called in for a pick up order, which was quick and easy. We were 5 minutes late for pick up time, but they were just finishing up the order when we came to pick up. For 4 people, we ordered the 30pcs for $33.75, which is a pretty solid deal. I was able to choose 3 flavors, so we tried the garlic parmesan, Thai chili BBQ, and buffalo gold. Since I wanted to keep the chicken crispy, I got the sauce on the side and pour it into the box to shake up right before consuming. All the flavors were tasty with the Thai chili BBQ and buffalo gold being my favorites. The Buffalo gold isn't really a buffalo flavor, but a Carolina style BBQ. It was hard to describe, but it's yummy. They have huge variety of flavors to choose from, so would love to try the other flavors. Good and cheap wing spot with good variety of flavors. The wings are a bit more on the hard, crispy side, but still great with the sauce. I wish I had more things to dip the sauce on though.

For the wings, you select how you want them: boneless, breaded, or naked. Then you choose the sauce - it's one sauce per order of wings, so you can't mix the flavors in one batch, but you can pay for added sauce. It's $9 for 7 wings, or $15 for 12 wings. Orders come with pre-packaged carrots and celery, as well as option for bleu cheese or ranch dip. You should definitely try both - LOVED them equally. I normally don't care for bleu cheese but this one was soooo good. Not as pungent, just creamier. Ranch was a light ranch but it didn't lose its flavor Hot & Spicy Garlic Breaded Wings: really recommend this sauce! I wanted to try both breaded and naked, and I'll prob have to stick with breaded in the future. There's very little coating which is great because you'll get that crispy skin that's still coated in sauce. It's a little spicy, very buttery, and quite garlicy. It's more like the spicy garlic butter cajun boils that the actual Cajun Naked Wings were, surprisingly. Very flavorful, and the chicken is so juicy and tender eaten right away Cajun Naked Wings: when I think cajun, I think of a spicy garlic butter cajun sauce, so that assumption is on me. This is the kind of cajun that if you've been to NOLA, you'll recognize immediately - it's a hot sauce, like the ones in the hot sauce bottles that you'll find in New Orlean's gift shops. Personally not a fan just because that kick of flavor isn't something I normally enjoy, but for those who love hot sauce (think like Tabasco, but not) solely drizzled over their wings, this will be for you!